Fancy one of everything? This one is made for you, and great to gift. Tuck into each of our yummy cheese alternatives, and enjoy figuring out which one you love the most. Matched perfectly with Peter's Yard sourdough flatbreads and Rubies in the Rubble chilli onion relish.

What's included: 1x Sham (160g) 1 Blue(100g) 1x Herbi(115g) 1x Ched Spread (125g), 1x Peter's Yard flatbreads (135g), 1x Rubies in the Rubble Relish (200g)

ABOUT THE CHEESES

Our Shams are the real deal: an indulgently creamy centre, infused with truffle oil to create rich, earthy tones. Styled on Camembert, Shams have an authentic rind which makes them perfect for baking, ideally with a loaf of crusty bread.

Our authentical gorgonzola style cheese - Blue. A smooth but firm almond-based cheese with the distinct blue taste everyone needs around the Christmas table. The Blue was Honestly Tasty's first creation and when you taste it you'll see why Mike quit his job to set up a vegan cheese business.

Herbi is our vegan alternative to Boursin (Herbi-voursin geddit?) We have recreated the signature summer cheese right down to the texture, slightly crumbly while still creamy, and mixed it with the perfect blend of garlic, chives and fresh parsley.

Ched Spread is a spreadable mature cheddar alternative. Boasting a sharp and tangy taste, Ched Spread can be used as part of a silky cheese sauce or spread into a hearty ploughman's.

STORAGE

Keep refrigerated in an airtight container
Keeps for 8 - 12 days (please read the best before date on the label) and can be frozen for up to three months
Shams should be baked from frozen and not defrosted

Peter's Yard Sourdough Flatbread

Store in a cool, dry place
Best before: see the base

Rubies in the Rubble Relish

See jar for expiry date

INGREDIENTS

(Allergens in bold)
Herbi

[Allergens in BOLD]: CASHEW NUTS, Coconut Oil, Shea Butter, Canola Oil, Salt, Almonds, Carrot Juice, Sunflower Lecithin, Black Pepper, Garlic, Herbs, Lemon Juice, Natural Flavouring, Potassium Sorbate

Sham

[Allergens in BOLD]: Shea Butter, Rice Bran Oil, ALMONDS, Tapioca Flour, Miso (SOY), Salt, Nutritional Yeast, Carrageenan, White Truffle Flavoured Olive Oil

Ched Spread

[Allergens in BOLD]: CASHEW NUTS, Coconut Oil, White Miso (SOY), Nutritional Yeast, Onion, Salt, MUSTARD, Potassium Sorbate

Blue

[Allergens in BOLD]: Coconut Oil, ALMONDS, Tapioca Flour, Salt, Nutritional Yeast, Carrageenan, Agar, Lactic Acid

Peter's Yard Sourdough Flatbreads

See product page

For allergens, including Cereals containing Gluten see ingredients in bold. May contain traces of Milk. Made with care in a bakery that handles Nuts and Sesame.

Rubies in the Rubble Relish

See product page

NUTRITIONAL INFORMATION

Herbi

Typical values	/100g	% RDA
Energy (KJ)	1843	33%
Energy (Kcal)	672	33%
Fat (g)	68	96%
of which saturates (g)	32	161%
Carbohydrates (g)	14	5%
of which sugars (g)	3	3%
Protein (g)	8	16%
Salt (g)	1	18%

Sham

Typical values	/100g	% RDA
Energy (KJ)	1090	13%
Energy (Kcal)	260	13%
Fat (g)	26g	37%
of which saturates (g)	7g	37%
Carbohydrates (g)	5g	2%
of which sugars (g)	2g	2%
Protein (g)	3g	6%
Salt (g)	2g	29%

Ched Spread

Typical values	/100g	% RDA
Energy (KJ)	1843	22%
Energy (Kcal)	440	22%
Fat (g)	40	57%
of which saturates (g)	22	108%
Carbohydrates (g)	16	6%
of which sugars (g)	3	4%
Protein (g)	10	20%
Salt (g)	1	24%

Blue

Typical values	/100g	% RDA
Energy (KJ)	1239	15%
Energy (Kcal)	296	15%
Fat (g)	32	57%
of which saturates (g)	24	121%
Carbohydrates (g)	4	1%
of which sugars (g)	1	1%
Protein (g)	2	5%
Salt (g)	2	29%