Peter's Yard Sea Salt Sourdough Flatbreads
115g

Peter's Yard Sea Salt Sourdough Flatbreads

Regular price £3.00
/
DESCRIPTION

These sourdough flatbreads are made in small batches with our signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from Shipton Mill flour and British rapeseed oil, then seasoned with hand-harvested Halen Môn sea salt. Savour the crunch with your favourite dips.

  • Hand-baked
  • High in fibre
  • Suitable for vegans
  • No artificial colours, flavours or preservatives
  • Low in sugar
  • Low in saturated fat
STORAGE
  • Store in a cool, dry place. Best before: see the base.
INGREDIENTS

(Allergens in bold)

Wheat Flour (Wheat Flour, Calcium, Iron, Thiamin, Niacin), Wholemeal Wheat Flour, Sourdough 25% (Rye Flour, Water), Rapeseed Oil, Muscovado Sugar, Sea Salt. Topping: Sea Salt (Halen Môn PDO).


For allergens, including Cereals containing Gluten see ingredients in boldMay contain traces of Milk. Made with care in a bakery that handles Nuts and Sesame.


NUTRITIONAL INFORMATION
Typical values /100g
Energy (KJ) 1678
Energy (Kcal) 399
Fat (g) 9.4
of which saturates (g) 0.7
Carbohydrates (g) 72
of which sugars (g) 4.8
Fibre (g) 9.5
Protein (g) 11
Salt (g) 1.6
DELIVERY

We deliver to the majority of mainland UK. Minimum order value is £20 and postage & packaging costs £5 (that covers DPD’s fast delivery to you, in well insulated packaging - designed to keep the cheese cool and fresh ‘til it reaches you).

We don’t currently deliver to Jersey, Channel Islands, Northern Ireland, Scottish Islands (as defined by DPD:HS1-9, IV40-51, IV55-56, KA27-28, KW15-17, PA20, PA41-49, PA60-78, PH42-44, ZE1-3) and the Scottish Highlands (as defined by DPD: AB36-38, AB55-56, FK17-21, IV1-39, IV52-54, IV63, KW1-14, PA21-40, PH19-26, PH30-41, PH49-50).

For more information on shipping, head here

Why Choose Us?

100% VEGAN

2% OF SALES DONATED

100% CRUELTY FREE